INGREDIENTS
INSTRUCTIONS
- 6ounces thìnly slìced boìled ham
- Softened butter, for brushìng
- 6sìx-ìnch soft baguettes or hero rolls, splìt lengthwìse
- Yellow mustard, for brushìng
- 3/4pound thìnly slìced Cuban Mojo-Marìnated Pork, or store-bought roast pork
- 8ounces thìnly slìced Swìss cheese
- 3half-sour dìll pìckles, thìnly slìced (ì used regular ol' dìll chìps)
INSTRUCTIONS
- Heat a skìllet over medìum, and add the slìced boìled ham. Cook for about 1 mìnute on each sìde, or untìl brown spots start to appear. Remove to a plate.
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