CROCK POT LOADED POTATO SOUP

You know what tastes delìcìous on a cold Fall evenìng? Crock Pot Loaded Potato Soup does. ì love a good baked potato loaded up wìth all the extras. What better way to warm up then to combìne the two and serve ìt ìn a bowl.

INGREDIENTS:

• 6 cups chìcken broth
• 8 cups peeled and dìced ìdaho bakìng potatoes
• 1 medìum dìced onìon
• 1 teaspoon salt
• 1 teaspoon pepper
• 16 ounce bacon, cooked crìspy and crumbled
• 2 cups mìlk
• 5 tablespoons cornstarch
• 4 ounces sour cream
• 8 ounces shredded sharp cheddar cheese
• green onìons, optìonal
• extra sour cream, optìonal

INSTRUCTIONS:

1. Peel, dìce and rìnse potatoes well.
2. Add the chìcken broth, onìon, salt, pepper and potatoes to the crock pot.
3. Cook on hìgh for 4-8 hours or untìl the potatoes are fork tender.
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6. GET FULL RECIPE>>https://flouronmyface.com/crock-pot-loaded-potato-soup/